Essential Manual Meat Grinder for Homemade Burgers - Heavy Duty with Two Cutting Disks and Sausage Stuffer Funnel

About this item

• - Hand washing is advised.
• - It is suggested to wash by hand.
• - Recommended to clean manually.
• - Hand cleaning is preferred.
• - Washing by hand is encouraged.
• Two 2-3/4-inch disks and sausage stuffing funnel
• Grinds 2.5-pounds per minute
• Heavy duty cast iron construction
• No clamp mount included; Must be mounted to a secure fixture